Meals storage has modified dramatically in the previous couple of centuries. There are various alternative ways to retailer and protect meals. Though people have been storing meals because the starting of time, the methods now we have preserved meals maintain altering and changing into extra superior.
Proper from the time that meals is dug up from the bottom or harvested, it begins to interrupt down. For a lot of, this can be a main difficulty as a result of it means the meals will spoil and waste earlier than persons are in a position to end consuming it.
By studying to retailer and protect meals effectively, individuals had been in a position to have extra meals to eat later, and likewise allowed them to be much less wasteful of the meals they fought so laborious to develop and plant.
This information will cowl the evolution of meals storage and preservation and the way it has grow to be increasingly superior through the years.
Historical past of Meals Packaging
Meals storing started round 3500 BC when the Historic Egyptians started glass blowing as a way to create containers the place they may retailer meals and ingesting water. Round 105 AD, it was Emperor Ts’ai Lun who first invented paper which was additionally used to bundle and protect meals as a way to eat later.
He was in a position to make paper by taking a mixture of paper and bamboo after which drying it within the solar earlier than utilizing it.
This allowed individuals in historical occasions to retailer meals for later. This allowed them to spend much less time gathering and looking for meals.
Within the Medieval interval, barrels and wood packing containers had been used to retailer meals and water particularly when individuals had been touring by boat and wanted to cross oceans.
The commercial revolution is when meals storage as we all know it at the moment started to happen. The principle focus through the industrial interval was creating methods to mass produce issues and making meals packaging extra sturdy and accessible.
Throughout this time, canning was launched when Nicholas Appert started sealing cooked meals into glass containers after which boiling them to sterilize them earlier than consuming.
Some individuals additionally canned utilizing tin as a substitute of glass. Throughout this time, cardboard packing containers had been invented and other people started to retailer dry items. Individuals additionally saved dry meals in these packing containers so they may journey with them simpler.
Packaging within the Mass Manufacturing and Fashionable Period
The mass manufacturing period additionally noticed many various adjustments when it got here to meals storage and meals manufacturing.
For instance, listed below are a number of the issues created through the mass manufacturing period that made meals storage simpler:
- Corks had been invented by William Painter so a metallic cap and a layer of cork had been used to insert inside bottles and defend the drink from going unhealthy.
- Cereal packing containers had been first invented.
- Plastic containers had been invented together with Saran Wrap.
- Aluminum cans had been invented to have the ability to retailer drinks like glowing water, power drinks, and sodas.
- Plastic bottles had been invented that might maintain carbonated drinks.
Within the trendy period, much more issues to assist with meals storage had been made together with:
- Pads and preservation packets had been made to go inside meals packaging so the meals would keep contemporary for longer.
- Packaging movies had been made in order that packing containers and meals wouldn’t get odors inside.
- Particular supplies had been made to have the ability to management the temperature of meals and insulate gadgets so they may keep cool for longer.
- Chilly storage building was additionally invented together with modern-day fridges and freezers which allowed individuals to maintain meals for days and even months at a time with out it going unhealthy.
Though meals packaging as we see it at the moment may be very superior, there are nonetheless increasingly developments being made. Within the years and many years to come back, we are going to see much more developments that assist to maintain meals protected.
Historical past of Meals Preservation
Meals preservation has been practiced even longer than meals storage. From the start of time, individuals noticed the necessity to make sure that all of the meals they labored so laborious to assemble and develop didn’t spoil in simply in the future.
Meals preservation has many various issues that go behind it and never all meals preservation is similar. Here’s a take a look at the evolution of meals preservation and the way it helped individuals to maintain their meals from spoiling:
- Drying. This was the earliest type of meals preservation when individuals would put their meals out to dry within the sizzling solar. It labored for a lot of several types of meals together with fish, home animals, fruits, and greens.
- Fermenting. Most individuals agree that fermenting was unintentionally found and never carried out on goal. Individuals might need unintentionally left some barley out within the rain after which it was in a position to ferment and switch into beer. Then individuals start experimenting with fermenting fruits in wine together with making Kimchi and Sauerkraut.
- Freezing. Though they didn’t have trendy freezers, historical individuals nonetheless had their very own methods of protecting meals chilly. They might make icehouses after which retailer the meals inside these small shelters to maintain meals chilly for lengthy durations of time. Cellars, caves, and shaded steam the place the water was chilly had been all used as forms of old-school freezers.
- Pickling. That is thought to have began when individuals start to retailer meals inside wine or beer. Nonetheless, it quickly grew to become storing meals in vinegar which is how trendy pickling is completed. As Europe started to colonize different nations, pickling grew to become extra frequent as a option to protect meals when introduced over on boats and ships.
- Curing. Curing was used to dry and salt meals to make it last more. This was particularly necessary as a result of individuals found that using nitrites is what killed many several types of micro organism.
Remaining Ideas
Meals storage and preservation have been round for so long as people have been round, nevertheless it has grow to be increasingly superior in the previous couple of centuries as trendy expertise has been in a position to maintain meals contemporary and suitable for eating for longer.